Fig. A and Fig. B: Gates and his friends spend a day at the apples. Fig. D: The press in action. Fig. E: A bucket
Red Apple Farms in Phillipston, Mass., where they pick of pomace (makes good compost) and freshly pressed
160 pounds of fruit. Fig. C: An old cider press/shred- juice. Fig. F: Pouring juice into a fermentation vessel.
der found in Grandma’s barn in Maine is used to shred Fig. G: A vial of White Labs liquid yeast.